The wine industry can only develop sustainably when three values are guaranteed at the same time: traditional taste and knowledge; product safety and transparency; livelihood and position of…
Read moreThe Van Village wine cooking process is a combination of biological transformation, distillation techniques and sensory experience. The article presents general principles for readers to understand the profession,…
Read moreVan Village wine’s reputation is created not only by ingredients or a single recipe, but by the entire knowledge system: choosing rice, making yeast, sensing temperature, monitoring the…
Read moreEach ethnic group has its own cultural nuances expressed through language, costumes, customs, practices… creating the cultural identity of their nation. And perhaps among those cultural nuances, it…
Read moreCuisine is an important content of culture, both material culture and spiritual culture. When cuisine is cultural, reaching the cultural category, it represents a core character and virtue…
Read moreThe reality of country wine Whether it was during his years in Saigon, or when he returned to live in a coconut garden in Ben Tre, every time…
Read more“Since the time I brought the sword to open the worldThousands of years of longing for the land of Thang Long…" Huynh Van Nghe Heaven watches – earth…
Read moreThere is no nation in the world that does not know wine, meaning that alcohol is always present in human life. Wherever there are people, there is alcohol.…
Read moreMy hometown is located next to the romantic Cau River. Fresh water flows underground along with a thousand-year-old family secret to distill a famous product: Van Village wine…
Read moreThe history of Van Village through fairy tales that my grandmother often told her grandchildren said, "Van Village is located on the Cau River, full of water all…
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